PRIVATE CHEF FOOD SERVICE

We are pleased to include a restaurant quality private chef experience.  Our executive Chef, Christian Portillo, has worked in restaurants in Mexico City, Italy, Switzerland, and Tulum hotel zone.  He has vast array of cuisine expertise which he brings to the table in creative ways.  Our menu is primarily focused on Mexican cuisine, but we can prepare many other dishes by request.  A fun experience is to choose "Chef's Choice" and be surprised.   Chef Christian is also an expert in vegetarian and vegan cuisine. 

Our staff will prepare breakfast, lunch, dinner, and afternoon snacks.  We prestock everything for you so there's no trips to the grocery store.  Just relax and enjoy fine dining and libations from our bartender.

(Food and beverage costs extra based on menu choices and consumption plus 30% prestocking fee. Average cost: $45-$65 per person per day for food, beverage/alcohol including prestocking fee)